Red wine and French wine folk therapy to treat diseases

In recent years, red wine has been more and more accepted and loved, it can not only beauty, weight loss, anti-cancer, prolong life, prevention of heart disease, cardiovascular disease and thrombosis, prevent fat hardening, also can protect the eyesight, prevent a cold, still can prevent periodontal disease, alzheimer's disease, etc., at the same time also can reduce the damage degree of brain stroke.

Nuts & kernels, Red wine in addition to the above health care function and the adjuvant therapy, the French doctor often according to the different situation of various diseases or symptoms, advised patients different drinking red wine.

Located in the southwestern France, bordeaux has a typical oceanic climate of the Mediterranean Sea, produce to blend and become more dry red wine, mainly cabernet sauvignon, cabernet franc and merlot grapes, supple, rich wine. Bordeaux red is given priority to with soft, this kind of wine is rich in phosphorus, inorganic salts and trace elements, can adjust intestines and stomach function, promote human intestinal mucosa mucus secretion, improve the body's bone structure at the same time.